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3 cups extra-strong brewed coffee
2 (3-inch) cinnamon sticks
4 whole cloves
4 whole allspice or 1/4 teaspoon ground allspice
Whipping cream, whipped
Ground nutmeg
Sugar (optional)

Cook coffee, cinnamon sticks, cloves, and allspice in a saucepan over low heat 10-15 minutes. Strain; pour into glasses, and top with whipped cream. Sprinkle with nutmeg; serve with sugar, if desired.

Recipe courtesy Southern Living Magazine

Juan's tip: For the best tasting results, always make sure you have 100% Colombian Coffee. Not sure how to find it? Click on Brands.